Monthly Articles

Urban governance has become a parameter to determine the level of regional progress in regulating its elements. One of the most important...

Throughout the years, we’ve seen the rising potential of the palm as the next source of fuel. It produces way fewer carbon residues than...

Despite being rarely thought of, toilets are one of the most important inventions throughout history. It was notoriously common to...

We have come to a civilization where 50% of the Earth’s habitable land is dedicated to producing our food - agriculture. Surprisingly,...

A Joint Article by the Journalism Team of SBE UISC 2021 and SBE VIT 2021 This article was made to support SBEWARE, an annual event...

At the grocery store, most foods come wrapped in plastic packaging. Not only does this create a lot of waste, but thin plastic films are...

Malnutrition in children is a significant global health challenge, with problems such as stunting and wasting as the primary indicator....

Extending food's shelf life has always been one of the significant problems in the food industry. In recent years, ozone has been used to...

Tourette’s syndrome is a neurological disorder marked by stereotypic, involuntary, purposeless, and repetitive movements, often called...

COVID-19 pandemic needs an immediate and effective response from everyone in the world, especially so to researchers and scientists. This...

After being halted for two weeks from its first arrival in Indonesia, the AstraZeneca COVID-19 Vaccine has finally been distributed on...